Wedding Cakes
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The following are some of Creative Pastries most recent work. Please feel free to contact me and discuss your individual needs and ideas. I welcome the challenge and enjoy the creative process!
All flowers pictured on this page are made from sugar and completely edible
The highlight of a garden themed wedding this cake features tiers of basketweave accented by gorgeous sugar roses in the bride's colors of pinks and yellows.
Rolled fondant dogwood blossoms grace this simply elegant wedding cake
Cherry Blossom Cake
Contemporary and dramatic this wedding cake features a gracefully winding branch of cherry blossoms. The chocolate branch and sugar cherry blossoms are the perfect counterpoint to a simple background of smooth Italian meringue buttercream.
Featured in Hawaii Bride and Groom Fall/Winter 2005 issue
Hand sculpted kissing seahorses.....
Sugar seahorses (complete with appropriate Hawaiian wedding attire) top this ocean themed wedding cake. Elegantly smooth and simple Italian meringue buttercream provides the perfect backdrop for coral, sea urchins, starfish and shells all made from sugar.
Quilted fondant, pearl accents and "silk" sugar ribbons set the stage for dramatic sugar flower arrangements of roses, hydrangeas, calla lilies and cosmos.
Wisteria Cake
Rustic, yet elegant this cake (a Martha Stewart design) coordinated beautifully with this couple's "pioneer wedding" theme. It features various shades of lavendar wisteria and a graceful grapevine arbor.
